Recipe for Chocolate Chip Peanut Butter Blondies

Chocolate Chip Peanut Butter Blondies are the ultimate chewy, gooey dessert bars.

Packed with rich peanut butter flavor and melty chocolate chips, they strike the perfect balance between sweet and salty.

Perfect for potlucks, bake sales, or an indulgent treat at home, they’re a guaranteed crowd-pleaser.

Serve them warm with a scoop of vanilla ice cream, or enjoy them chilled with a glass of cold milk.

Are there any Alternative Ingredients You Can use?

Looking to adjust Chocolate Chip Peanut Butter Blondies to fit specific dietary needs or preferences? Plenty of swaps can be made without losing taste or texture.

• For a gluten-free version, use a 1:1 gluten-free baking flour blend in place of all-purpose flour.
• Make sure your baking powder is gluten-free as well to avoid cross-contamination.
• To reduce refined sugar, opt for coconut sugar or a mix of monk fruit sweetener and erythritol. Flavor becomes slightly less deep, but still sweet and satisfying.
• For dairy-free baking, switch out the butter for plant-based alternatives or coconut oil, and choose dairy-free chocolate chips (many dark varieties qualify).
• Experiment with nut butters like almond or cashew to bring in different flavor profiles.
• For nut-free options, sunflower seed butter provides a great alternative without sacrificing texture.

Can You Pair it with Drinks?

Pairing beverages with chocolate chip peanut butter blondies allows for either a contrast in flavor or an enhancement that brings out their full character.

These blondies are dense, sweet, and loaded with peanut butter, which makes them perfect for pairing with drinks that offer balance or added indulgence.

• Cold milk continues to be a go-to. It cuts through the sweetness and gives a refreshing contrast that clears the palate between bites.
• Almond milk works well when looking to highlight the nuttiness, especially if the blondies are made with alternative nut butters.
• Oat milk brings in a mild sweetness and creamy body that pairs naturally with both the chocolate and peanut butter components.

For coffee lovers, several options fit the bill:

• Dark roast coffee or a sharp espresso delivers a clean bitterness that makes the sweetness of the bars feel more balanced and satisfying.
• Lattes and cappuccinos offer a smoother, creamier sip that complements the dense texture of the blondies, especially when lightly sweetened or made with flavored syrups.

Looking for something chilled?

• Iced coffee or cold brew brings in a refreshing contrast. Add a splash of vanilla or hazelnut syrup for extra interest.
• A chocolate or peanut butter milkshake turns the dessert into an indulgent experience. The matching flavors double down on comfort and richness—ideal for celebrations or when serving guests something more decadent.

Adult-friendly pairings can elevate the experience:

• A glass of tawny port offers deep caramel tones and dried fruit complexity that reflect the sweetness and texture of the blondies.
• Frangelico or amaretto, both nut-based liqueurs, echo the core flavors and provide a smooth, warm finish that pairs beautifully after dinner.

How to Serve it Properly?

Chocolate Chip Peanut Butter Blondies offer flexibility in presentation, allowing for both casual and elevated options depending on the setting.

For informal occasions, cut into squares or rectangles and place on a platter with napkins nearby.

This method works well for lunchboxes, bake sales, after-school snacks, or quick dessert breaks with coffee or tea.

Adding a sprinkle of powdered sugar or a drizzle of melted peanut butter or chocolate can enhance the look without requiring extra time.

For a more thoughtful presentation, warming the blondies slightly brings out their gooey texture. Serve with a scoop of vanilla ice cream and top with a drizzle of chocolate syrup, caramel sauce, or peanut butter for a dessert plate that feels more complete.

Softened edges and a warm center create a great contrast against the cold ice cream.

Create mini dessert parfaits by cutting blondies into cubes and layering them in a glass with:

• Whipped cream
• Chopped peanuts
• Chocolate syrup
• Pudding

This works well for dinner parties or layered dessert bars where variety adds visual interest.

At gatherings or events, consider a dessert board featuring mini blondie bites, fresh fruit like strawberries or raspberries, and an assortment of toppings in small bowls, such as:

• Melted chocolate
• Nut butter
• Sprinkles

Guests can build their own treat, adding a bit of interactivity to the dessert course.

Even small paper cups filled with single servings offer a neat and fuss-free way to serve a crowd.

Summary

@oliviaadriance CHOCOLATE CHUNK PEANUT BUTTER BLONDIES (gf, df, no refined sugar)✨ the perfect marriage between a warm chocolate chip cookie and a cakey brownie. These indulgent blondies are made with better-for-you ingredients you probably already have on hand! A tip for my acne girls or others concerned about peanuts and mold, I learned a tip valencia peanuts are less susceptible to mold growth so try a peanut butter made from Valencia peanuts! Trader Joes and Costco both carry valencia peanut butters. Ingredients: 1 heaping cup creamy peanut butter (note 1) 1/2 cup coconut sugar 1/4 cup maple syrup 2 eggs, at room temperature preferably (or flax eggs) 1 tsp vanilla 1/3 cup gluten-free flour blend (I like @Bob’s Red Mill Paleo Flour or 1:1 GF Baking Flour) 1 tsp baking powder 1/4 tsp salt 1/2 cup chocolate chips + more for topping flaky sea salt for serving Directions: Preheat your oven to 350 Add your peanut butter, coconut sugar, maple syrup, eggs, and vanilla to a medium-sized mixing bowl and whisk until smooth Add in your flour, baking powder, salt and chocolate chips and stir until just combined (the batter will be thick) Smooth your blondie batter into an 8×8 parchment lined baking dish Bake for 21-23 minutes Allow to cool before slicing ENJOY! Note 1: You want to be sure your peanut butter is a stir-able consistency. If your peanut butter is too thick or too dry, add 1 tbsp avocado oil or melted coconut oil Follow for more simple, healthy recipes! . . #healthyblondies #paleodesserts #paleoblondies #easyblondierecipe #onebowlblondies #peanutbutterblondies #healthytreats #healthydesserts #healthybaking #refinedsugarfree #glutenfree #dairyfree #grainfree ♬ Frozen Margarita – TED

Chocolate Chip Peanut Butter Blondies bring together comfort and indulgence in one simple recipe.

Easy to make and endlessly customizable, they suit everything from a quiet afternoon snack to a centerpiece dessert at a gathering.

By adjusting ingredients, pairing with thoughtfully chosen drinks, and serving them with style, it’s easy to make these blondies fit any occasion or preference.