Editorial Policy

Welcome to MadeleineKitchen! I’m Madeleine Marcos, and I am excited to share my passion for cooking with you.

My goal is to provide you with high-quality, reliable, and engaging content. Here’s an outline of how I create and manage the content on this blog.

Content Creation

All the recipes and articles on MadeleineKitchen are carefully crafted by me.

I draw inspiration from my own culinary experiences, family traditions, and feedback from my readers.

Each recipe is tested and perfected to ensure that it is both delicious and easy to follow.

Accuracy and Reliability

I take great care to ensure the accuracy of the information I provide.

Whether it’s ingredient measurements, cooking times, or nutritional information, I strive to deliver precise and trustworthy details.

If you ever spot an error, please let me know so I can correct it promptly.


All content on MadeleineKitchen is original. I believe in creating unique recipes and articles that reflect my personal style and culinary perspective.

Plagiarism is strictly against my values, and I ensure that all my content is a true representation of my own work.

Transparency and Honesty

Honesty is key to building trust with my readers. I am committed to providing transparent information about any affiliations, sponsorships, or partnerships.

When I feature a product or service, I’ll always disclose any relationships I have with brands or companies.

Reader Engagement

Your feedback and engagement are incredibly important to me. I encourage you to share your thoughts, ask questions, and offer suggestions.

I read every comment and email, and I strive to respond to as many as possible. Your input helps shape the content on MadeleineKitchen and makes it a vibrant, interactive community.

Updates and Revisions

Cooking is an evolving art, and I am committed to keeping my content up-to-date.

I regularly review and update older recipes and articles to ensure they meet current standards and incorporate new techniques or ingredients.

When significant changes are made, I will note them in the post.

Guest Contributions

While the majority of content is created by me, I am open to featuring guest contributions from fellow food enthusiasts.

Guest posts are carefully reviewed to ensure they align with the quality and values of MadeleineKitchen. If you’re interested in contributing, please reach out to discuss your ideas.

Comment Policy

I welcome and encourage comments on my blog. However, to maintain a positive and respectful community, I have a few guidelines:

  • Be respectful and considerate of others.
  • Stay on topic and avoid spam or promotional content.
  • Constructive criticism is welcome, but personal attacks are not tolerated.
  • I reserve the right to moderate or remove comments that violate these guidelines.